A Gate in France, Three Ways

Vic Sur Aisne Door

I liked the town of Vic-Sur-Aisne, I liked the Wednesday street market where I bought Toulouse sausage to make a cassoulet, I liked the friendly local people in the bar who made me feel welcome, I liked the boulangerie that sold tempting pastries, I liked sitting on the pavement outside the bar beneath the tower of a medieval castle where I daily reflected on the history of the region …

Read the Full Story…

10 responses to “A Gate in France, Three Ways

  1. i love weathered things. i’ve never made a cassoulet.

    Like

  2. Ah, Cassoulet….if we had goose or duck for Christmas in the past, my mother and I would make it…. Love those weathered gates

    Like

  3. Yes indeed all those moving memories of the past ,hopefully never to be repeated again. Cassoulet on the Aisne!! sacre bleu ::)

    Like

  4. Loving your beautiful weathered gates.

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.